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Chicken and Stuffing Bake

5 from 1 vote
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Ingredients Method

Ingredients
  

  • 4 tbsp butter
  • 4 tbsp flour
  • 1 cup milk
  • 1/2 tsp salt
  • 1 cup chicken broth
  • 3 cups cooked and cubed chicken
  • 1 box stuffing
  • 1/2 to 1 cup shredded cheese of your choice I used parmesan

Method
 

  1. In a medium sized pan, on medium heat, melt butter.
  2. Add in flour and stir
  3. Add in milk and stir
  4. Add in salt and stir
  5. Add in 1 cup chicken broth
  6. Allow to thicken just a bit.
  7. Set pan aside.
  8. Cook up stuffing box according to package directions
  9. Place the 3 cups chicken in a 9 by 12 pan.
  10. Pour pan of sauce on top
  11. Spoon stuffing on top
  12. Garnish with shredded cheese of choice (I used parmesan)
  13. Bake at 375 degrees for 20 minutes