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Simple Layered Taco Pie

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Ingredients
  

  • 2 pie plates
  • 6 flour tortilla's roughly the size of a pie plate
  • 1 1/2 pound of hamburger
  • 1 small can of diced jalapeno's
  • 1 small can of enchilada sauce
  • 1 packet of taco seasoning
  • 1 to 2 cups shredded cheddar cheese
  • an assortment of toppings such as lettuce tomatoes, salsa and sour creme if you so desire.

Instructions
 

  • preheat oven to 350 degrees
  • brown hamburger and drain
  • add in taco seasoning packet and cook it until it is absorbed
  • add in enchilada sauce and diced jalapeno's and stir until well mixed
  • put a small amount of oil on the bottom of two pie pans and grease well
  • put about 1/2 a cup of cheese away to the side (you will use this later to top the pies)
  • place down a tortilla in each pie pan and top each one with 1/4 of the meat and cheese
  • add another tortilla on top and place another 1/4 of meat and cheese
  • top each pie plate with a third tortilla and sprinkle with the cheese you put to one side.
  • Place in the oven at 350 degrees for 15 to 20 minutes (until cheese on top is melted and so is the cheese between the layers)
  • Serve with an assortment of toppings mentioned above if desired.